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Recipe courtesy of Food Network Kitchen

Basmati Rice

  • Level: Easy
  • Yield: 4 servings
  • Nutritional Analysis
    Per Serving
    Serving Size
    1 of 4 servings
    Calories
    169
    Total Fat
    0
    Saturated Fat
    0
    Carbohydrates
    37
    Dietary Fiber
    1
    Sugar
    0
    Protein
    3
    Cholesterol
    0
    Sodium
    314
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Ingredients

1 cup basmati rice, rinsed thoroughly

1 1/2 cups water

Salt

Directions

  1. Heat water to a boil and stir in rice and salt. Cover and lower to a simmer. Cook rice for 20 minutes. Remove pot from heat and let stand 5 minutes.

Categories:

Rice Recipes How to Cook Basmati Rice Grain Recipes Gluten Free Low-Fat Vegan

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1 Review
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Gary k.

simple basic

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