Recipe courtesy of Christopher B O'Hara

Bloody Mary

  • Yield: 6 drinks
  • Total: 10 min
  • Prep: 10 min
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Ingredients

6 ounces vodka

16 ounces tomato juice

1 ounce lemon juice

3 teaspoons Worcestershire sauce

1/2 teaspoon cayenne pepper

1/2 teaspoon salt

Celery stalk

Directions

  1. Combine all ingredients in a 32-ounce pitcher with ice, stir thoroughly and fill into 6 glasses. Garnish with celery stalk.

Let's Get Cooking!

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