Half and Half with Lemonade Ice Cubes
- Level: Easy
- Yield: about 2 quarts
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 36 servings
- Calories
- 27
- Total Fat
- 0
- Saturated Fat
- 0
- Carbohydrates
- 7
- Dietary Fiber
- 0
- Sugar
- 7
- Protein
- 0
- Cholesterol
- 0
- Sodium
- 8
- Total: 10 min
- Prep: 10 min
Ingredients
8 cups cold water
2 cups freshly squeezed lemon juice
1 cup simple syrup
1 quart freshly brewed iced tea
Directions
- Pour water, lemon juice, and simple syrup into a large pitcher or pourable container and stir until combined. Reserve 1 quart of homemade lemonade for making the Half and Half. Pour some of the lemonade into an empty ice cube tray and freeze until frozen solid.
- Transfer lemonade ice cubes to a large pitcher or easily transportable and pourable container. Pour the iced tea and 1 quart of the homemade lemonade over the lemonade ice cubes and stir to blend.