Recipe courtesy of Pink's Hot Dogs

Pink's Bacon Burrito Dog

  • Yield: 1 serving
  • Total: 18 min
  • Prep: 15 min
  • Cook: 3 min
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Ingredients

1 (12-inch) flour tortilla

2 steamed, premium all-beef hot dogs

2 slices American cheese

1/3 cup chili

3 slices crispy bacon

2 tablespoons diced onions

Directions

  1. On a flour tortilla, place all ingredients, in the order listed. Begin rolling-up tightly, folding top and bottom in and over the ingredients to form a sealed envelope.

Let's Get Cooking!

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patricia j.

I used to get these at a local grocery deli counter close to 30 years ago. couldn't get enough of them. Steam the tortilla it will makeit easier to fold.

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