Caramel Gingerbread Latte
- Yield: 1
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 1 servings
- Calories
- 166
- Total Fat
- 7
- Saturated Fat
- 2
- Carbohydrates
- 22
- Dietary Fiber
- 0
- Sugar
- 18
- Protein
- 4
- Cholesterol
- 12
- Sodium
- 82
Ingredients
1/2 cup hot milk
1/3 cup double-strength hot brewed coffee
2 to 3 tablespoons Gingerbread Latte Flavor NESTLÉ COFFEE-MATE Liquid Coffee Creamer
1 tablespoon caramel syrup
Ground cinnamon (optional)
Directions
- 1. PLACE milk in small saucepan.
- 2. Cook over medium heat, whisking constantly to create foam, until milk is hot.
- 3. Using large spoon to hold back foam, pour milk into a mug.
- 4. Stir in coffee, Coffee-mate and caramel syrup.
- 5. Top with foam and sprinkle of cinnamon.