Chesapeake Tartar Sauce
- Level: Easy
- Yield: 3/4 cup
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 6 servings
- Calories
- 134
- Total Fat
- 15
- Saturated Fat
- 2
- Carbohydrates
- 0
- Dietary Fiber
- 0
- Sugar
- 0
- Protein
- 0
- Cholesterol
- 8
- Sodium
- 145
- Total: 5 min
- Prep: 5 min
Ingredients
1/2 cup mayonnaise
1 teaspoon lemon zest
1 tablespoon capers
1 teaspoon crab boil seasoning (recommended: Old Bay)
Directions
- Put all the ingredients into a bowl and whisk until well blended. Refrigerate until ready to serve. May be made 1 week in advance.