Recipe courtesy of Cafe Lili
Chicken Kababs
- Level: Easy
- Yield: 10 kababs
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 10 servings
- Calories
- 327
- Total Fat
- 11
- Saturated Fat
- 2
- Carbohydrates
- 2
- Dietary Fiber
- 0
- Sugar
- 0
- Protein
- 51
- Cholesterol
- 166
- Sodium
- 558
- Total: 2 hr 35 min (includes marinating time)
- Active: 35 min
Ingredients
5 pounds boneless, skinless chicken breast, trimmed and cut into 2-inch cubes
1 tablespoon granulated garlic
Salt and black pepper
1/4 cup fresh lemon juice
1/4 cup salad oil
Directions
- Place the chicken cubes in a large tub. Add the granulated garlic, 1 tablespoon salt and 1/2 tablespoon pepper, then add the lemon juice and salad oil; mix well. Cover with plastic wrap and refrigerate for 2 hours.
- Prepare a grill for high heat. Thread the marinated chicken onto 10-inch skewers, 4 cubes per skewer. Grill for 7 minutes per side, or until the chicken registers 165 degrees F on an instant-read thermometer.