Recipe courtesy of Jessica Harris
Cilantro Hot Sauce
- Level: Easy
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 2 servings
- Calories
- 34
- Total Fat
- 0
- Saturated Fat
- 0
- Carbohydrates
- 11
- Dietary Fiber
- 3
- Sugar
- 2
- Protein
- 1
- Cholesterol
- 0
- Sodium
- 249
- Total: 40 min
- Prep: 40 min
Ingredients
3 limes, juiced
Salt and freshly ground black pepper to taste
2 teaspoons minced fresh parsley
2 teaspoons minced onion
1 teaspoon minced fresh coriander (cilantro)
Minced preserved malagueta pepper to taste
Directions
- Place all of the ingredients together in a small glass (nonreactive) bowl. Stir to mix well. Cover with plastic wrap and allow to stand for half an hour for the flavors to mix. Serve at room temperature.