Recipe courtesy of SotSot
Crawfish Po Boy
- Level: Easy
- Yield: 1 serving
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 1 servings
- Calories
- 363
- Total Fat
- 4
- Saturated Fat
- 1
- Carbohydrates
- 47
- Dietary Fiber
- 3
- Sugar
- 6
- Protein
- 34
- Cholesterol
- 172
- Sodium
- 653
- Total: 5 min
- Active: 5 min
Ingredients
1 serving French bread
1 handful lettuce
1/2 tomato, sliced
Ketchup, for spreading
Mustard, for spreading
1/3 pound breaded crawfish
Dash paprika
Directions
- Lay the lettuce, tomato, ketchup and mustard on the lower half of the bread. Place the crawfish on top and finish with a dash of paprika.