Chocolate Malt Shake

  • Level: Easy
  • Yield: 2 (10-ounce) servings
  • Total: 5 min
  • Prep: 5 min
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Ingredients

1 pint premium chocolate ice cream

1/4 cup whole milk

2 tablespoons malt

2 tablespoons chocolate syrup

Directions

  1. Place all the ingredients in a bar blender and process on low speed until all the ingredients are well incorporated and a smooth shake forms, about 30 to 45 seconds.

Cook’s Note

*For an extra-special treat, add 3/4 cup of crumbled cookies (such as chocolate sandwich cookies, chocolate chip cookies or shortbread) along to the blender with all other ingredients.

Let's Get Cooking!

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