Prev Recipe Next Recipe
Recipe courtesy of Food Network Kitchen
From: Food Network Magazine

Apple-Maple Glaze

  • Level: Easy
  • Total: 10 min
  • Prep: 10 min
Advertisement

Directions

  1. Boil 2 cups apple cider in a saucepan over medium-high heat until reduced to 1/2 cup, 8 to 10 minutes. Reduce the heat to low; add 1/2 cup each apple jelly and maple syrup, 1/4 cup whole-grain mustard, 1/2 teaspoon allspice and 1/4 teaspoon nutmeg.

Photograph by Tina Rupp

Recipe courtesy Food Network Magazine

Categories:

Apple Recipes Fruit

Let's Get Cooking!

Sign up for the Recipe of the Day newsletter to receive editor-picked recipes,tips and videos delivered to your inbox daily. Privacy Policy

Thanks for subscribing to the Recipe of the Day newsletter. Check out all our other great newsletters from Easy Recipes, Healthy Eating Ideas and Chef Recipe Videos.

We're sorry, there was an error signing you up. Please try again later.

Looking for Something Else?

Maple Apple Cake

(5)

Maple Walnut Baked Apples

(2)

Maple-Apple Microwave Bread Pudding

(3)

Pumpkin Waffles with Maple Walnut Apples

(5)
Advertisement

3 Reviews
Add Your Review

Anonymous

A wonderful break from honey or brown sugar glazes. I add just a bit of salt and cardamom and you definitely need to use real maple syrup.

See All Reviews