Buffalo Wings with Spicy Blue Cheese Sauce
- Level: Easy
- Yield: 24
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 24 servings
- Calories
- 93
- Total Fat
- 8
- Saturated Fat
- 4
- Carbohydrates
- 0
- Dietary Fiber
- 0
- Sugar
- 0
- Protein
- 5
- Cholesterol
- 39
- Sodium
- 286
Ingredients
24 chicken wings
1/2 cup butter
1 cup hot sauce
Vegetable oil, for frying
SPICY BLUE CHEESE SAUCE:
8 ounces ranch style dressing
1/4 cup crumbled blue cheese
1/4 teaspoon cayenne pepper
Directions
- Cut the tips off the wings and discard. Cut remaining chicken wings in half at the joint. Deep fry wings in about 2 inches of oil in skillet until done. Drain on paper towels. Melt butter and hot sauce together. Dip fried wings into the sauce. Serve with a spicy blue cheese dip or dressing and celery sticks.
- SPICY BLUE CHEESE SAUCE: In a small bowl mix together all ingredients. Serve with chicken wings.