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Recipe courtesy of Food Network Kitchen
From: Food Network Magazine

Cheesy Movie Dip

  • Level: Easy
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Directions

  1. Bring 1 cup milk, 2 tablespoons flour and 1 chopped garlic clove to a simmer, whisking; stir in 1 pound grated sharp cheddar cheese until smooth. Add some horseradish and grainy mustard; serve with pretzel rods for dipping.

Photograph by Jonathan Kantor

Recipe courtesy Food Network Magazine

Categories:

Easy Appetizer Appetizer Easy Snack Recipes Dip Cheddar

More from:

Dinner and a Movie

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1 Review
Add Your Review

Richard F.

Don't boil milk with flour. Make a roux with butter and flour, cook the minced garlic briefly in the roux, then add the milk, stirring well. Add the cheese, mustard and horseradish. Stir well. Serve and enjoy! <br />

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