Recipe courtesy of Food Network Kitchen

Creamy Soy and Sesame Dressing

Name: Creamy Soy and Sesame Dressing
Cook time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT0H5M0.000S
Yield: about 1 cup
Ingredients: 3/4 cup mayonnaise; 2 tablespoons black sesame seeds; 1 tablespoon soy sauce; 1 teaspoon toasted sesame oil; 1 teaspoon sugar; Kosher salt and freshly ground black pepper

1 Review

Level: Easy
Yield: about 1 cup
Nutritional Analysis

Per Serving

Serving Size

1 of 8 servings

Calories

171

Total Fat

18

Saturated Fat

3

Carbohydrates

1

Dietary Fiber

0

Sugar

1

Protein

1

Cholesterol

8

Sodium

235

Total: 5 min
Active: 5 min

Asian pantry staples are whisked into mayo to create a creamy, versatile dressing that’s equally good on a simple green salad or a cold noodle dish.

Ingredients

3/4 cup mayonnaise

2 tablespoons black sesame seeds

1 tablespoon soy sauce

1 teaspoon toasted sesame oil

1 teaspoon sugar

Kosher salt and freshly ground black pepper

Directions

Whisk together the mayonnaise, sesame seeds, soy sauce, sesame oil, sugar and a generous pinch of salt in a small bowl. Whisk in 2 tablespoons water and a couple turns of freshly ground black pepper until blended.

This recipe has been updated to more accurately recognize its origin or to add cultural context. It may differ from what was originally published or broadcast.

Creamy Soy and Sesame Dressing

1 Review

Ingredients

Directions

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