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Recipe courtesy of Food Network Kitchen
From: Food Network Magazine

Ice Cream Wafflewiches

  • Level: Easy
  • Yield: 4 servings
  • Total: 10 min
  • Prep: 10 min
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Directions

  1. Toast frozen waffles, then let cool. Sandwich scoops of ice cream between the waffles. Dust with confectioners' sugar, if desired.

Photograph by Antonis Achilleos

Recipe courtesy Food Network Magazine's cookbook: Great Easy Meals

Categories:

Easy Dessert Recipes Dessert Sandwich Ice Cream Dairy Recipes

More from:

Back-to-School Made Easy

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1 Review
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torch 5.

super easy no work at all delicious but you don't really need a recipe for this

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