Peach Picker
- Level: Easy
- Yield: 6 to 8 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 8 servings
- Calories
- 192
- Total Fat
- 0
- Saturated Fat
- 0
- Carbohydrates
- 16
- Dietary Fiber
- 1
- Sugar
- 14
- Protein
- 0
- Cholesterol
- 0
- Sodium
- 3
Ingredients
2 limes, cut into chunks, plus wedges for garnish
1/2 cup superfine sugar
1 ripe peach, cut into chunks, plus wedges for garnish
1/2 cup packed fresh mint
16 ounces white rum
Seltzer, for topping
Directions
- Combine the lime chunks and sugar in a large pitcher. Using a muddler or large wooden spoon, mash the limes to release the juices. Add the peach chunks and mint and lightly muddle to bruise the mint and break up the peaches; stir in the rum. (The mixture can be refrigerated up to 6 hours.)
- Just before serving, pour the peach-rum mixture into ice-filled glasses and top with seltzer. Garnish with peach wedges.