Sesame Broccoli

  • Level: Easy
  • Yield: 4 servings
  • Total: 15 min
  • Prep: 10 min
  • Cook: 5 min
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Directions

  1. Cook 1 bunch broccoli spears in a steamer set over simmering water, 10 minutes. Pulse a 1-inch piece peeled ginger, 1 garlic clove, 2 tablespoons each water and sesame oil, 1 tablespoon rice vinegar, and a pinch each of sugar and salt in a mini food processor. Drizzle over the broccoli and sprinkle with toasted sesame seeds.

Let's Get Cooking!

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Cheryl K.

Blech...it really had no flavor...maybe I was expecting like a brown sauce. I was hoping for a similar recipe here to fix it...I had to dip it in sweet chili sauce to eat it.

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