Chocolate and Raspberry Beer

  • Level: Easy
  • Yield: 4 to 6 servings
  • Total: 5 min
  • Prep: 5 min
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Ingredients

1/4 cup raspberry liqueur, such as Chambord

Two 16-ounce bottles chocolate stout, such as Boatswain or Young's, chilled

One 24-ounce bottle Belgian raspberry beer, such as Framboise Lambic, chilled

Directions

  1. Combine the raspberry liqueur, stout and raspberry beer in a pitcher. Stir gently to blend. Divide among 6 chilled beer glasses and serve.

Let's Get Cooking!

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Nikita J.

I Love the Food Network Channel* Been watching it since I can remember*:) Honestly never tried this beer* I love Giada, Anne, Rachel, Bobby and Tyler. Keep it up* * And can't forget Barefoot Contessa*!

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