Recipe courtesy of Ryan Hugelen
Grandma Hugelen's Secret Steak Sauce
- Level: Easy
- Yield: about 20 ounces
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 8 servings
- Calories
- 310
- Total Fat
- 7
- Saturated Fat
- 1
- Carbohydrates
- 63
- Dietary Fiber
- 1
- Sugar
- 53
- Protein
- 2
- Cholesterol
- 0
- Sodium
- 1290
- Total: 25 min
- Prep: 5 min
- Cook: 20 min
Ingredients
2 large onions, diced
1/4 cup oil
1 cup sugar
1 cup white vinegar
5 ounces Worcestershire sauce
1/4 cup prepared yellow mustard
32 ounces ketchup
Hot sauce
Directions
- Saute onions in oil in a heavy skillet. Add sugar, white vinegar, Worcestershire sauce, and mustard. Add ketchup and simmer for about 20 minutes. Season, to taste, with hot sauce.