Green Beans with Magic Sauce

  • Level: Easy
  • Yield: 4 servings
  • Total: 15 min
  • Active: 15 min
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Ingredients

1/2 tablespoon extra-virgin olive oil

1 1/2 pounds green beans, trimmed 

Kosher salt

3 tablespoons soy sauce

3 tablespoons tahini

2 tablespoons honey

1 tablespoon toasted sesame oil

Pinch of red pepper flakes

2 cloves garlic, minced

Directions

  1. Heat the olive oil in a large saucepan over medium heat. Add the green beans and sauté until just tender, 5 to 7 minutes. Season lightly with salt to taste and remove from the heat.
  2. Combine the soy sauce, tahini, honey, sesame oil, red pepper flakes and garlic in a small bowl and mix until thoroughly combined. Drizzle over the green beans and lightly toss to combine. 

Let's Get Cooking!

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Betsy Dillard Stroud Stroud

This green bean dish is my favorite vegetable dish! The vinaigrette is superb and has the mixture of hot and sweet perfectly combined. Thank you,Molly,for this marvelous dish and all the refreshing ideas you bring to the table.

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