Recipe courtesy of Deborah Stanton
Grilled Vegetables
- Level: Easy
- Total: 20 min
- Prep: 10 min
- Cook: 10 min
Ingredients
1 zucchini, sliced
1 onion, sliced
1 red pepper, halved and seeds removed
Olive oil
Salt and pepper
Balsamic vinegar
Directions
- Drizzle prepared vegetables with olive oil and grill in a very hot grill pan or on an outdoor grill. Mark both sides. Remove to plate and season with salt and pepper. Drizzle with balsamic vinegar. Turn to coat evenly with seasonings.