Lomo Ham and Fig Platter
- Level: Easy
- Yield: 6 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 6 servings
- Calories
- 106
- Total Fat
- 4
- Saturated Fat
- 0
- Carbohydrates
- 13
- Dietary Fiber
- 2
- Sugar
- 10
- Protein
- 7
- Cholesterol
- 22
- Sodium
- 308
- Total: 10 min
- Prep: 10 min
Ingredients
6 to 8 ripe figs
1/2 pound Spanish Lomo Ham, sliced thin
Directions
- Depending on the side of the figs, slice them in half or in quarters.
- Arrange the ham on a serving platter and place the sliced figs decoratively over the ham.