Mai Tai
- Level: Easy
- Yield: 2 servings
- Total: 5 min
- Prep: 5 min
Ingredients
1 egg white, lightly beaten*
Sugar
1/2 cup white rum
1/4 cup Triple Sec
1/4 cup fresh orange juice
1/4 cup fresh lime juice
Crushed ice
To decorate:
Cocktail cherries
Pineapple cubes
Orange slices
Directions
- Dip the rim of tall glasses into the egg whites, and then the sugar. Put the rum, Triple Sec, and juices into a cocktail shaker. Shake to mix. Fill the glasses with the ice and pour the cocktail over it. Decorate with cherries, pineapple, and/or orange slices, and drink with a straw.