Make-Ahead Cranberry Sauce
- Level: Easy
- Yield: 2 1/2 cups
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 5 servings
- Calories
- 340
- Total Fat
- 0
- Saturated Fat
- 0
- Carbohydrates
- 88
- Dietary Fiber
- 5
- Sugar
- 79
- Protein
- 1
- Cholesterol
- 0
- Sodium
- 3
- Total: 30 min
- Active: 15 min
Ingredients
One 12-ounce bag fresh cranberries, cleaned
1 3/4 cups sugar
1 Granny Smith apple, peeled, cored and chopped
Grated zest and juice of 1 orange
Grated zest and juice of 1 lemon
Directions
- Cook the cranberries, sugar, and 1 cup of water in a saucepan over low heat for about 5 minutes, or until the skins pop open. Add the apple, zests, and juices and cook for 15 more minutes. Remove from the heat, let cool, and serve chilled.