Margarita Pops
- Level: Easy
- Yield: 6 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 6 servings
- Calories
- 295
- Total Fat
- 0
- Saturated Fat
- 0
- Carbohydrates
- 66
- Dietary Fiber
- 0
- Sugar
- 66
- Protein
- 0
- Cholesterol
- 0
- Sodium
- 1192
- Total: 10 min
- Prep: 10 min
Ingredients
1/2 cup tequila
6 lime all-fruit frozen pops (recommended: Froz Fruit)
Margarita salt or kosher salt
Directions
- Pour the tequila into a tall and narrow glass. Remove the frozen pops from their wrappers and submerge them 1 by 1 in the glass of tequila, tilting the glass to completely moisten the entire pop. Press the side of the pop into the sauce. Serve immediately.