Recipe courtesy of Outrigger Pizza Company
Maui Onion Pizza
- Level: Easy
- Yield: 1 pizza
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 2 servings
- Calories
- 584
- Total Fat
- 32
- Saturated Fat
- 8
- Carbohydrates
- 56
- Dietary Fiber
- 3
- Sugar
- 3
- Protein
- 16
- Cholesterol
- 33
- Sodium
- 996
- Total: 20 min
- Active: 20 min
Ingredients
One 7.5-ounce round pizza dough
1/4 cup aioli or mayonnaise
1 minced clove garlic
1/2 cup shredded mozzarella
1/3 cup sliced sweet onions
3/4 tablespoon chopped fresh rosemary
Freshly grated Parmesan, for sprinkling
Pinch truffle salt
Directions
Special equipment:
a baking stone- Preheat the oven with a baking stone to 500 to 700 degrees F.
- Spread the pizza dough into an 11-inch round on a work surface. Spread with aioli, garlic, mozzarella, onions and rosemary.
- Bake until crust is firm and golden brown, 3 to 5 minutes.
- Apply Parmesan to the pizza and top with truffle salt. Cut and serve hot!