Honey Glazed Grilled Pineapple
- Level: Easy
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 183
- Total Fat
- 3
- Saturated Fat
- 2
- Carbohydrates
- 42
- Dietary Fiber
- 3
- Sugar
- 34
- Protein
- 2
- Cholesterol
- 11
- Sodium
- 22
- Total: 2 hr 14 min
- Prep: 10 min
- Inactive: 2 hr
- Cook: 4 min
Ingredients
1/4 cup honey
Juice of 2 limes (depending on how juicy the limes are)
1/2 teaspoon ground cinnamon
1/2 pineapple, cut into 3/4-inch thick rings, core removed
3/4 cup vanilla ice cream
Directions
- In a baking dish, mix together the honey, lime juice, and cinnamon. Place the pineapple slices in the glaze and let marinate 2 hours, turning occasionally.
- Preheat a grill pan over medium heat.
- Place the pineapple slices on the preheated grill. Grill on both sides until the glaze caramelizes and grill marks form, about 2 minutes per side.
- To serve: Place the pineapple slices on individual plates and top with a scoop of ice cream. Drizzle the remaining honey syrup over the top.