Marinated Peaches
- Level: Easy
- Yield: 10 to 12 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 12 servings
- Calories
- 106
- Total Fat
- 0
- Saturated Fat
- 0
- Carbohydrates
- 16
- Dietary Fiber
- 2
- Sugar
- 14
- Protein
- 1
- Cholesterol
- 0
- Sodium
- 14
- Total: 1 hr 10 min
- Prep: 10 min
- Inactive: 1 hr
Ingredients
6 peaches, halved, pits removed
1/4 cup honey
2 oranges, juiced
1 cup vodka
1/2 cup freshly chopped mint leaves
Pinch salt
Directions
- Slice the peaches and place n a large mixing bowl. Toss the peach slices with the remaining ingredients. Let marinate for 1 hour and serve.