Recipe courtesy of Juan Carlo
Mojito
- Level: Easy
- Yield: 4 servings
- Total: 2 min
- Prep: 2 min
Ingredients
6 teaspoons sugar
20 mint leaves
6 key limes, juiced
6 ounces white rum
1 ounce seltzer
Directions
- Using a pestle and mortar, or a large glass, combine the sugar and mint leaves, and crush to a paste. Add the lime juice and rum. Shake the mixture and divide between 4 small glasses. Top off with seltzer.