Recipe courtesy of Piece Brewery and Pizzeria
Chocolate Tiramisu Pizza
- Level: Easy
- Yield: 6 to 8 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 8 servings
- Calories
- 274
- Total Fat
- 16
- Saturated Fat
- 9
- Carbohydrates
- 27
- Dietary Fiber
- 1
- Sugar
- 7
- Protein
- 6
- Cholesterol
- 47
- Sodium
- 402
- Total: 10 min
- Prep: 5 min
- Cook: 5 min
Ingredients
12 ounces mascarpone cheese
1/3 cup confectioners' sugar
1/4 cup brewed espresso, cooled, plus more as needed
1 prebaked pizza shell
Unsweetened cocoa powder, for dusting
Directions
- Preheat oven to 300 degrees F.
- In a food processor, whip the mascarpone cheese and confectioners' sugar until smooth and creamy. Add espresso, process until mixture is creamy and spreadable. Add a bit more espresso if mixture is too stiff.
- Spread the tiramisu filling over baked pizza shell. Create a dappled effect by first dusting the cheese liberally with cocoa powder, followed by a very light dusting.
- Place on a baking sheet in the oven just until slightly warmed.