Dessert Wines, Cookies, Fresh and Dried Fruits
- Level: Easy
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 315
- Total Fat
- 3
- Saturated Fat
- 1
- Carbohydrates
- 69
- Dietary Fiber
- 8
- Sugar
- 50
- Protein
- 3
- Cholesterol
- 0
- Sodium
- 109
- Total: 5 min
- Prep: 5 min
Ingredients
A selection of your favorite dessert wines, such as: Sweet Sherry, Port, Vin Santo, Riesling, Asti Spumante
12 store bought semisweet cookies, such as almond toasts or biscotti
1 pound fresh red or green seedless grapes
2 ripe pears
8 ounces assorted dried fruit: apricots, dates, figs
Directions
- For a no-bother dessert, set out your favorite dessert wine with biscotti or almond cookies for dipping and a combination of fresh and dried fruits as compliments.