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Recipe courtesy of Rachael Ray

Pound Cake with Vanilla Ice Cream and Chocolate Sauce

  • Level: Easy
  • Yield: 4 servings
  • Total: 5 min
  • Prep: 5 min
This is our old standby dessert on Sundays. Yummy!
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Ingredients

4 slices pound cake, 1-inch thick

1 pint vanilla bean ice cream

Chocolate syrup (recommended: Hershey brand)

Directions

  1. Top pound cake slices with a generous scoop of softened vanilla bean ice cream and drizzle liberally with chocolate syrup.
Show: 30 Minute Meals
Episodes: Sunday Dinner Everyday and Sunday Dinner Everyday

Categories:

Easy Dessert Recipes Dessert American Ice Cream Dairy Recipes

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18 Reviews
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Holly S.

When i clicked this recipe, i was really hoping for a recipe. But its thirty minute meals after all... but the title is so blunt. This isn't really a recipe, just directions. Its not as good when everything is store-bought. I understand the concept of '30 minute meals' this includes the dessert should not take not. But come ON! Make something that you really make! This si 30 minute Meals with Rachel Ray, NOT Semi-Homeade with Sandra Lee- This belongs on "Lets just whip up stuff we buy from the store!" I know you can do better Rachel!!!

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