Soft Cheese Board
- Level: Easy
- Yield: 10 servings
- Total: 5 min
- Prep: 5 min
Ingredients
2 (10-ounce) tins smoked almonds
1/2 pound wedge Brie with herbs
1/2 pound wedge Saga blue
1 (6-ounce) log goat cheese, any variety
1 baguette, sliced at bakery counter
1 pound grapes (black, red, or green), separated into small bunches
Directions
- Pour nuts into large snifter and set on cheese board. Arrange cheeses with baguette slices and clusters of grapes. Place a few spreaders near cheeses and set out where guests will gather.