Recipe courtesy of The Sazerac Bar
Ramos Gin Fizz
- Level: Easy
- Yield: 1 serving
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 1 servings
- Calories
- 594
- Total Fat
- 32
- Saturated Fat
- 20
- Carbohydrates
- 50
- Dietary Fiber
- 7
- Sugar
- 43
- Protein
- 4
- Cholesterol
- 117
- Sodium
- 34
- Total: 5 min
- Prep: 5 min
Ingredients
1 1/2 ounces gin
2 tablespoons confectioners' sugar
3 ounces cream
1/4 lemon juice
2 squirts orange flower water
Directions
- Combine all ingredients in a cocktail shaker with ice. Shake 38 times. Strain into a collins glass. It should be thick enough to hold a straw in the middle.