Cinnamon S'mores Toast

  • Level: Easy
  • Yield: 4 servings
  • Total: 10 min
  • Active: 10 min
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Ingredients

1 tablespoon sugar

1/4 teaspoon ground cinnamon 

4 slices cinnamon swirl bread 

4 teaspoons butter, at room temperature 

4 tablespoons semisweet chocolate chips 

1 cup mini marshmallows 

Directions

  1. Preheat the broiler and set a rack close to the broiler.
  2. Combine the sugar and cinnamon in a small bowl.
  3. Put the bread on a sheet pan and toast the bread lightly on both sides under the broiler. When the bread is hot, spread each piece with 1 teaspoon butter. Sprinkle the cinnamon sugar equally among the slices of toast. Top with equal quantities of the chocolate chips. Finally, lay 1/4 cup of the mini marshmallows on each slice.
  4. Place under the broiler and broil just until the marshmallows are golden brown, watching them so they don’t burn, about 1 minute. Serve immediately.

Let's Get Cooking!

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Nancy

Love the tip to spread chocolate hazelnut spread instead of the butter and I added chopped pecans!

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