Brown Sugar Grilled Plums with Lemon Sorbet
- Level: Easy
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 237
- Total Fat
- 8
- Saturated Fat
- 4
- Carbohydrates
- 44
- Dietary Fiber
- 2
- Sugar
- 41
- Protein
- 0
- Cholesterol
- 15
- Sodium
- 9
- Total: 10 min
- Prep: 5 min
- Cook: 5 min
Ingredients
Cooking spray
2 tablespoons butter, melted
2 teaspoons brown sugar
1/4 teaspoon ground cinnamon
4 large or 8 small plums, halved and pitted
2 cups lemon sorbet
Candied peanuts and fresh mint for garnish, optional
Directions
- Coat an outdoor grill or stove-top grill pan with cooking spray and preheat to medium-high.
- In a small bowl, whisk together melted butter, brown sugar and cinnamon. Brush mixture all over flesh side of plums. Grill plums, flesh side down, 5 minutes, until soft. Serve plums with lemon sorbet. Garnish with candied peanuts and mint, if desired.