Jazzed-Up Tomato Soup
- Level: Easy
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 1002
- Total Fat
- 43
- Saturated Fat
- 7
- Carbohydrates
- 140
- Dietary Fiber
- 11
- Sugar
- 14
- Protein
- 15
- Cholesterol
- 6
- Sodium
- 1264
- Total: 10 min
- Prep: 5 min
- Cook: 5 min
Ingredients
4 cups prepared tomato soup (from can or jar)
1/2 cup prepared salsa
12 cup tortilla strips or chips, divided
4 tablespoon sour cream
2 teaspoons sliced scallions
Directions
- In a small saucepan, combine soup and salsa. Set pan over medium heat and bring to a simmer. Remove from heat and ladle soup into 4 bowls. Top with tortilla chips, sour cream, and scallions just before serving.