Macaroni and Cheese with Broccoli
- Level: Easy
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 627
- Total Fat
- 19
- Saturated Fat
- 10
- Carbohydrates
- 86
- Dietary Fiber
- 4
- Sugar
- 3
- Protein
- 27
- Cholesterol
- 50
- Sodium
- 332
- Total: 35 min
- Prep: 5 min
- Cook: 30 min
Ingredients
1 package macaroni and cheese mix
1 to 1 1/2 cups leftover broccoli florets
Directions
- Preheat oven to 350 degrees F.
- Make macaroni and cheese according to package directions. Add broccoli and stir to combine. Transfer to a medium-size casserole dish and bake until heated through, about 10 minutes.