Macaroni and Cheese Recipes

72 Macaroni and Cheese Recipes That Are Absolute Perfection

Photo Gallery | 72 Photos

5-Ingredient Instant Pot Mac and Cheese

Recipe | Courtesy of Food Network Kitchen

Total Time:

30 minutes

277 Reviews

Macaroni and Cheese

Recipe | Courtesy of Ree Drummond

Total Time:

55 minutes

391 Reviews

Mac and Cheese

Recipe | Courtesy of Ina Garten

1223 Reviews

Spicy Macaroni and Cheese

Recipe | Courtesy of Sunny Anderson

Total Time:

1 hour 10 minutes

308 Reviews

Baked Macaroni and Cheese

Recipe | Courtesy of Trisha Yearwood

Total Time:

50 minutes

212 Reviews

FN's Top Recipes, Lightened Up: #1 Baked Macaroni & Cheese

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Spinach and Artichoke Macaroni and Cheese — Meatless Monday

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Cozy up to winter comfort food without the calories using Food Network Kitchen's surprisingly healthy recipe for macaroni and cheese.

50 Mac and Cheese Recipes

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Find dozens of new ways to make a weeknight favorite from Food Network Magazine.

Quickest Mac and Cheese — Most Popular Pin of the Week

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Look to this speedy recipe to save supper on even the busiest of weeknights.

The Pioneer Woman's Best-Ever Macaroni and Cheese — Most Popular Pin of the Week

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Creamy, rich and, of course, cheesy, Ree's easy-to-make dish is packed with the timeless comfort you crave in a hefty bowl of hearty macaroni and cheese.

Taste Test: Frozen Macaroni and Cheese

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Taste tested frozen macaroni and cheese. More tips like these at Food Network

Apple-Sausage Mac and Cheese — Recipe of the Day

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Put a fall spin on cheddar mac and cheese by adding golden chicken-apple sausage and baking until bubbly.

Mini Mac and 'Shrooms — Meatless Monday

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Upgrade your macaroni-and-cheese game by adding hearty, earthy mushrooms with the help of Food Network Magazine's easy recipe.

Lobster Mac & Cheese — Most Popular Pin of the Week

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Ina Garten's Lobster Mac & Cheese is the ultimate comfort food. Here Ina adds decadent lobster meat to the classic recipe and tops it with crunchy breadcrumbs.

Guy Fieri Tries Sweetie Pie's Mac and Cheese

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Guy Fieri visits Sweetie Pie’s in St. Louis to try out the diner’s famous macaroni and cheese. Owner Robbie Montgomery, who opened Sweetie Pie’s in 1997, shares her mac and cheese recipe with Guy. She starts by adding two pounds of Velveeta cheese to elbow macaroni. She then adds one pound each of shredded cheddar cheese and shredded Colby jack cheese. Robbie adds two huge spoons of sour cream to the mix. Guy helps her add butter, margarine, salt, pepper, sugar, five eggs and milk. Robbie whisks everything together and bakes it until the top is melted and brown. Guy digs in and claims that if they got him a stool and a bib, he’d stay there all day.

Macaroni and Cheddar Cheese — Meatless Monday

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For this Meatless Monday, delight in Food Network's Macaroni and Cheddar Cheese from Rachael Ray.

The One Ingredient You Need to Make the Best Boxed Mac and Cheese

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Sorry, butter and milk — you’ve officially been replaced.