Mayflower Martini
- Level: Easy
- Yield: 2 servings
- Total: 5 min
- Prep: 5 min
Ingredients
2 teaspoons sweet vermouth
Ice cubes
1 part gin
2 parts white cranberry juice
Whole cranberries on toothpicks, to garnish
Directions
- Pour 1 teaspoon of sweet vermouth into each martini glass; swirl glass to coat and pour out excess. Set aside.
- Fill a martini shaker with ice cubes. Pour 1 part gin and 2 parts white cranberry juice. Shake vigorously. Pour into martini glasses.
- Serve chilled with a garnish of whole cranberries on a toothpick.