Recipe courtesy of Curtis Aikens
Stuffed Avocado with Cilantro Mayonnaise
- Total: 20 min
- Prep: 20 min
Ingredients
For the Avocado Stuffing:
2 to 3 ripe avocados, halved, pitted, and the pulp removed
2 tomatoes, diced
1 small onion, diced
7 ripe olives, chopped
For the Cilantro Mayonnaise:
1/2 cup mayonnaise
1/2 cup sour cream
2 tablespoons fresh cilantro leaves, chopped
1 small orange, zested and juiced
Salt and freshly ground black pepper
Directions
- Dice the avocado pulp. Combine the pulp with the tomatoes, onion, and olives and mix well. Fill the avocado shells with the avocado mixture. Prepare the cilantro mayonnaise, combining all ingredients and mixing well. Dollop the cilantro mayonnaise on top of each stuffed avocado half.