Ginger Pear Tea
- Level: Easy
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 121
- Total Fat
- 0
- Saturated Fat
- 0
- Carbohydrates
- 30
- Dietary Fiber
- 1
- Sugar
- 25
- Protein
- 1
- Cholesterol
- 0
- Sodium
- 14
- Total: 2 hr 38 min
- Prep: 8 min
- Inactive: 2 hr
- Cook: 30 min
Ingredients
1/2 cup sugar
4 cups water
2 pears, peeled and coarsely grated 1-inch piece ginger, sliced into 1/8-inch coins
Directions
- In a medium pot bring water, grated pear, ginger and sugar to a boil over medium heat. Reduce heat to a simmer and cook until the pears are very soft, about 30 minutes Remove from heat and strain into a bowl. Refrigerate until chilled, about 2 hours.