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Recipe courtesy of Cookworks

The Bellini

  • Level: Easy
  • Yield: 1 serving
  • Total: 5 min
  • Prep: 5 min
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Ingredients

Prosecco, a dry Italian sparkling wine

1 teaspoon peach puree, preferably from fresh white peaches

Directions

  1. In a champagne flute, add peach puree and top glass with chilled Prosecco.
Show: Cookworks
Episode: Waffles, Blini and Crepes

Categories:

European Recipes Italian Wine Recipes Fruit Peach Recipes Prosecco Recipes Pureeing Recipes

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