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Recipe courtesy of Delores Wasseburger

The Coffee Burger

  • Level: Easy
  • Yield: 2 servings
  • Nutritional Analysis
    Per Serving
    Serving Size
    1 of 2 servings
    Calories
    1482
    Total Fat
    108
    Saturated Fat
    44
    Carbohydrates
    27
    Dietary Fiber
    1
    Sugar
    3
    Protein
    95
    Cholesterol
    362
    Sodium
    1303
  • Total: 35 min
  • Prep: 5 min
  • Cook: 30 min
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Ingredients

2 pounds ground beef

6 slices American cheese

Salt

Pepper

2 hamburger buns

Directions

  1. Split ground beef in half making two (1-pound) patties. Place both patties on grill and cook through. Season with salt and pepper, to taste. Add cheese during last 5 minutes of cooking. Place finished burgers on a regular sized bun.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

Recipe courtesy of Delores Wasseburger, Sioux Sundries

Show: The Best Of
Episode: Off the Beaten Path

Categories:

Easy Main Dish Main Dish Easy Grilling Recipes and Tips Grilling Beef Burger American

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2 Reviews
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RODEONan

It's been a long time since I've eaten at Sioux Sundries, but this was a neat burger!<br /><br />And to reply to the 2008 comment, it was not named after the beverage 'coffee' but rather, "The Coffee Burger, created for and named after a local Harrison rancher"<br /><br />Sorry if you feel that it's a horrible burger simply because it doesn't live up to your expectations. Those of us that live in the Panhandle of Nebraska and can remember eating at Sioux Sundries know just what good food and good memories there were to be had there. I'd love to have seen if you could have eaten one of the Coffee Burgers. I couldn't finish one. ^_^

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