Recipe courtesy of Target Department Store
Triple Mint Dark Chocolate Cocoa
- Yield: 8 Servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 8 servings
- Calories
- 419
- Total Fat
- 26
- Saturated Fat
- 15
- Carbohydrates
- 45
- Dietary Fiber
- 3
- Sugar
- 38
- Protein
- 5
- Cholesterol
- 47
- Sodium
- 115
- Total: 10 min
- Prep: 10 min
Ingredients
1 (8.5-ounce) bag Dove® Mint & Dark Chocolate Swirl Chocolates, unwrapped
2 cups boiling water
4 envelopes Archer Farms® Dark Chocolate Hot Cocoa Mix
2 cups milk
1 cup heavy cream
¼ cup creme de menthe or ½ teaspoon peppermint extract
8 candy canes or starlight mints, crushed
Directions
- 1. Place the chocolates and ½ cup boiling water in a medium saucepan. Whisk until smooth. Add the cocoa mix and continue whisking while adding the remaining boiling water in a steady stream. Whisk in the milk, then heat over medium heat until steaming hot but not boiling. Keep hot over low heat.
- 2. Whisk the cream just until soft peaks form. Whisk the creme de menthe into the cocoa, then divide among 8 mugs. Top with the cream and crushed mint candies and serve immediately.