Mango-Ritas on the Rocks
- Level: Easy
- Yield: 6 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 6 servings
- Calories
- 292
- Total Fat
- 0
- Saturated Fat
- 0
- Carbohydrates
- 32
- Dietary Fiber
- 3
- Sugar
- 26
- Protein
- 1
- Cholesterol
- 0
- Sodium
- 604
- Total: 10 min
- Active: 10 min
Ingredients
2 cups silver tequila
1 1/2 cups mango juice
3/4 cup fresh lime juice (about 6 limes) plus 2 limes, cut into wedges
1/4 cup agave
1 mango, peeled and cut into wedges
Kosher salt
Directions
- In a large pitcher, mix together the tequila, mango juice, lime juice and agave.
- When ready to serve, rub the rim of each glass with a wedge of lime. Dip the rim of each glass into the salt to create an even coating. Fill each glass with plenty of ice.
- Pour the mango-rita into the serving glasses and garnish each with a wedge of lime and mango.