Recipe courtesy of ARAMARK
Wrigley Field Chicago-Style Grill Cart Hot Dog
- Level: Easy
- Yield: As many as you'd like
- Total: 20 min
- Prep: 10 min
- Cook: 10 min
Ingredients
Hot dogs and Buns:
All beef hot dogs, as needed
Poppy seed buns, as needed
Wrigley-Style Toppings:
Grilled sliced onions, as needed
Diced tomatoes, as needed
Mild banana peppers, needed
Sweet relish, as needed
Catsup, as needed
Mustard, as needed
Celery salt, as needed
Directions
- Grill the hot dogs until well browned and hot. Transfer the hot dogs to buns and top with the toppings of your choice.