Season 7, Episode 2

Challenge: Big Bash Caterers

Four top chefs square off in a competition to see who has what it takes to cater a gala event for the Denver Ballet Company. Will the chefs fall on their faces as time ticks off the clock? The winner takes home $10,000 and a gold medal.
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Recipes From This Episode

Clara's Gift

Spring Crab Salad Roll

Couscous with Arugula and Balsamic Tomatoes

Lobster and Scallop Ceviche

Nutcracker Cones

Dr. Coppelius' Secret Potion

Watermelon Mojito

Dancing Land and Sea

New England Clam "Chowda"

Colorado Lamb and Couscous Crostini

Ahi Palette Dancer

Warm Chocolate Cake

Porky Fig Skewered

The Nutcracker "Sweet"

Sugar Plum Lobster Martini

Dracula Meets Anna Pavlova

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