Ree Drummond

The Pioneer Woman Video Gallery
Ree's Creamy Corn Casserole
(03:02)

Ree's creamy fresh corn casserole is kicked up with diced jalapenos.

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Ree’s Life on the Ranch

Get a behind-the-scenes look at Ree and her family on their Oklahoma ranch.

Browse Episodes
  • The Pioneer Woman

    Ree's crazy for pasta, and is whipping up four meals pronto. For a crowd pleaser, Chicken Mozzarella Pasta, Shrimp Scampi for her and the girls, Pasta Puttanesca for a solo meal and Quick Shells and Cheese for the boys.

  • The Pioneer Woman

    Black Beans are the center of Ree's menu today. They're fabulous with Mango Guacamole and divine in a Taco Pizza. They bulk up Grilled Veggie Burritos and make a quick Black Bean Burger.

  • The Pioneer Woman

    No time? No Problem! Ree's solving time saving quandaries on love, life and what to cook in a time crunch, with recipes for a Quick and Easy Apple Tart, a speedy Shrimp Stir Fry and for the meat lovers, a fast and fabulous Big Steak Salad with crispy onion strings.

  • The Pioneer Woman

    With two barns to burn down and hungry workers to feed, Ree's getting them all fired up with delicious Good Morning Muffins for breakfast. There's a real ranch favorite for lunch, Chicken Spaghetti with Apple, Pecan and Blue Cheese Salad. When the work is done, Ree has a special treat to cool off the fire starters -- fabulous and fun Frozen Pops!

  • The Pioneer Woman

    Ree's doing some cowgirl catering as she pitches in with the family and cowboys working calves, taking them a delicious breakfast of Apple Fritters With Bacon and Sausage and then serving up a fabulous lunch of Pulled Pork, Classic Coleslaw and Quick and Easy Baked Beans to the hungry crew down at the pens.

  • The Pioneer Woman

    Ree's filling up the freezer with family favorites that are great standbys. She's making Sour Cream Noodle Bake, Chicken Pot Pies with delicious Thyme Pastry and Creamy Carrot Soup.

  • The Pioneer Woman

    It's the day before Potluck Sunday at church, and while the family's busy on the ranch, Ree's busy cooking up fabulous make ahead food. There's her favorite Potluck Meatballs, an incredible Layered Salad that looks as good as it tastes and delicious Blackberry Cheesecake Squares.

  • The Pioneer Woman

    It's all about school days and Sundays on the ranch -- and more slices of frontier family life. Ree is making incredible Malted Milk Chocolate Chip Cookies for a field trip to a local museum and wildlife reserve with her home-schooled kids. Then it's the day of rest and that means church, shopping and comfort classics: Perfect Pot Roast, Blackberry Cobbler and a family nap.

  • More Upcoming Episodes

  • The Pioneer Woman

    Black Beans are the center of Ree's menu today. They're fabulous with Mango Guacamole and divine in a Taco Pizza. They bulk up Grilled Veggie Burritos and make a quick Black Bean Burger.

  • The Pioneer Woman

    Ree's crazy for pasta, and is whipping up four meals pronto. For a crowd pleaser, Chicken Mozzarella Pasta, Shrimp Scampi for her and the girls, Pasta Puttanesca for a solo meal and Quick Shells and Cheese for the boys.

  • The Pioneer Woman

    Ree's filling up the freezer with family favorites that are great standbys. She's making Sour Cream Noodle Bake, Chicken Pot Pies with delicious Thyme Pastry and Creamy Carrot Soup.

  • The Pioneer Woman

    It's all about school days and Sundays on the ranch -- and more slices of frontier family life. Ree is making incredible Malted Milk Chocolate Chip Cookies for a field trip to a local museum and wildlife reserve with her home-schooled kids. Then it's the day of rest and that means church, shopping and comfort classics: Perfect Pot Roast, Blackberry Cobbler and a family nap.

  • The Pioneer Woman

    Black Beans are the center of Ree's menu today. They're fabulous with Mango Guacamole and divine in a Taco Pizza. They bulk up Grilled Veggie Burritos and make a quick Black Bean Burger.

  • The Pioneer Woman

    With two barns to burn down and hungry workers to feed, Ree's getting them all fired up with delicious Good Morning Muffins for breakfast. There's a real ranch favorite for lunch, Chicken Spaghetti with Apple, Pecan and Blue Cheese Salad. When the work is done, Ree has a special treat to cool off the fire starters -- fabulous and fun Frozen Pops!

  • The Pioneer Woman

    It's the day before Potluck Sunday at church, and while the family's busy on the ranch, Ree's busy cooking up fabulous make ahead food. There's her favorite Potluck Meatballs, an incredible Layered Salad that looks as good as it tastes and delicious Blackberry Cheesecake Squares.

  • The Pioneer Woman

    Ree's pulling together a boxed lunch for a site meeting at an old building that the family is renovating. Everyone's getting a Colossal Club Sandwich, and individual portion of Easy Greek Salad, Homemade Black Pepper Potato Chips and Chocolate Chocolate White Chocolate Chip Cookies to chew one while they look over plans for the building.

  • More Recent Episodes

About Ree Drummond

Ree is a writer, photographer, ranch wife and mother of four. She is now host of Food Network's hit show The Pioneer Woman. More

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Recipes by Ree Drummond
The Pioneer Woman

Take one sassy former city girl, her hunky rancher husband, a band of adorable kids, an extended family, cowboys, 3,000 wild mustangs, a herd of cattle and one placid basset hound, and you have The Pioneer Woman.