Stocking a bar doesn't have to break the bank. Start with the basics, and build from there. Assess your bar supplies each season and before each planned party. In the warmer months, think beer, white wine and light spirits.
Learn Chef Bobby Flay's favorite recipes for twists on summer dips like guacamole, hummus and salsa, plus more ideas from Food Network.
This may just be the sweetest pineapple you’ll ever eat.
You can even attach a remote-control boat, so the the food and drinks come straight to your unicorn pool float.
Getting together outside is an elemental part of the human existence. Here are the recipes and tips you need to get it right — plus some of our favorite stories about summer reunions.
The serving temperature of wine is like the weather conditions in a city: Small differences can vastly change your attitude about what's in front of you. The following guidelines will cast your wine in the most flattering light.
The aromatherapy of summer is the sweet perfume of a fired-up grill, accompanied by wine that complements whatever happens to be sizzling and smoking above the coals.
This faux seafood platter is actually dessert in disguise!
Having a party next week and don't know which wine to buy? Or how much? Follow these wine tips to make your party tops.
Alton reveals his favorite essentials and tips for all types of grilling occasions this summer. Most importantly, he clues us in on how to win this summer season.
If your love of watermelon ramps up when the temperatures rise, deck out everything from your house to your person with these sweet pink-and-green finds.
While you're manning the grill, simple appetizers for guests to snack on are a must. Win your next cookout with these quick and easy appetizers from Food Network's Bobby Flay.
Sangria, a mixture of wine, fruit, sweetener and sometimes liquor, is capable of bringing such happiness that science should consider classifying it as an antidepressant. Here are some guidelines to make sangria as uplifting as it can be.
Learn about how to make sun tea from Food Network using a glass pitcher, regular tea leaves and a homemade simple syrup.
This jumbo pop is sure to make everyone smile.